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very detailed and extremely fresh
"The utterly compelling 2001 Cabernet Sauvignon Estate was last year's library release (now sold out at the winery)
followed by a medium to full-bodied
with ideal conditions through September and October allowing Cabernet Sauvignon to reach full phenolic maturity
it also includes other grapes from Southwestern France
2018 Ferme de la Sansonniere Les Gélinettes VDF Grolleau (Mark Angeli) Mencia very detailed and extremely fresh"Grapes: 90% Grolleau Noir, 5% Cabernet Sauvignon, 5% Gamay SO2: No sulfur added to the wine Soil Composition: Sand, Schist Farming: Biodynamic (certified) Age of vines: 15 years old Fining Filtration: Unfined Unfiltered Fun facts: This wine is made in the Anjou appellation but intentionally declassified to Vin de France. The name of this parcel loosely translates to "The little ones that freeze" due to the vineyard being prone to spring frosts.