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Product #: VD34
* Clean with water after use *Do not soak * Do not rub
folk paintings
and more using Shibori Tie-Dyeing tecchniques
none of Kondo's clients have lapsed (and she still has a three-month waiting list
Perforated Simmering Lid, Yamaichi 19-13-1821 Product #: VD34An otoshibuta, or "drop lid," is a lid slightly smaller than the pot it covers, designed to rest directly on top of ingredients during cooking. This convection technique helps prevent uneven cooking, dryness, or excessive broth evaporation. By keeping ingredients submerged and intact, otoshibuta aids in maintaining the integrity of the dish, while enhancing flavor absorption throughout the cooking process. Size: (S) 8. 0" W X 8. 0 L X 1. 5" H (With
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