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Dried apricots buoyant in custard
Spicy & dry Cask 63
The taste was now an intriguing mix of bananas flambéed with rum
buttercream and dried fruits
as well as sweet smoked paprika
Cask No. 29.265 16 – 20 years Dried apricots buoyant in custardCask No. 29. 265 Skippers and kippers Islay San Francisco World Spirits Competition 2020 GOLD MEDALIST Please limit one (1) bottle per member Refined smoke arrived in in small puffs from a fishing boat as aromas of bandages and antiseptic merged with salt water on charred wood. The palate initially carried a punchy weight abundant with chillies and hot charcoals but cooled with menthol and peppermint as sweetness emerged. With water a more settled
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