Rustichella Orange Chocolate Panettone white chocolate & any non-grease kitchen/industrial area

& any non-grease kitchen/industrial area

Easily fill the salt mill by removing the top

Award-winning Dufour Puff Pastry dough is made with care and love by first enclosing a “butter block” in the dough

(2 liter) capacity

but now it's everywhere

Rustichella Orange Chocolate Panettone white chocolate & any non-grease kitchen/industrial areaThis dome shaped panettone consists of buttery, rich brioche bread studded with chopped candied orange peel, raisins, and chunks of dark chocolate. The brioche is made with a special natural yeast and the dough rises three timesor almost 20 hoursbefore baking. Panettone is traditionally served after the Christmas meal along with a glass of dessert wine or bubbly wine, accompanied by dishes of mixed nuts, dried fruit, torrone, and other holiday