PASETTI & BOOTE Ruby Grapefruit Cordial 50cl Greek which is often extracted from

which is often extracted from soybean husks and pressed multiple times

or savouring by the spoonful

finishing slow-cooked beans

Finca Bosque Lya combines conservation and quality—earning multiple Great Taste awards

uniting fifteen traditional grape varieties—led by Syrah

PASETTI & BOOTE Ruby Grapefruit Cordial 50cl Greek which is often extracted fromMade in small batches at their East Bristol kitchen, this adult friendly cordial from the renowned Pasetti & Boote catering company is as bold as it is refreshing. The tart, bittersweet flavour of seasonal ruby grapefruit is balanced with local cider vinegar for depth and complexity. Serving suggestion: Mix with sparkling water and ice for a grown up refresher, or pair with gin and rosemary for a bracing aperitif.