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The recipes have been modernized
and many more dishes designed to satisfy big appetites as well as grazers
Author: Moosewood Collective
User-friendly recipes that will appeal to novice and experienced canners alike
It never has a double crust (like an apple pie might) and can be filled with anything from custard to Camembert
Contemporary Italian Recipes From Kuleto's Restaurant ISBN:9780962734571 The recipes have been modernizedContemporary Italian: Favorite Recipes From Kuleto's Restaurant brings you top dishes from this San Francisco based restaurant. Executive Chef Robert Helstrom offers you 80 popular Kuleto's recipes to choose from. Format: Hardcover with dust jacket, 171 pages. Copyright: 1993 Publisher: Harlow & Ratner Author: Robert Helstrom Description: If you've eaten at Kuleto's restaurant in San Francisco, you know how good Italian food can be. The Focaccia is