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2) Deep Fry - Deep Fry at 180°c for 2-3 mins until golden brown
or serving up a spicy side
Starches (Corn
Convenience with great taste
a midday snack
Chicken Gyoza - Original (1 kg) Fried 2) Deep Fry - DeepExperience the irresistible flavors of our 1kg pack of Original Chicken Gyoza, made with tender chicken and vegetables. Delight in the traditional cooking methods of pan frying, steaming, air frying, or deep frying. Elevate your dining experience with our top notch ingredients. Cooking Instruction: 1. Steam: Steam over boiling water for 15 minutes from frozen or until skin become translucent. 2. Pan Fried: Pour 1 tablespoon of oil into a frying pan
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