Butter Lover's Brioche California chef Lei demonstrates how baking

chef Lei demonstrates how baking with locally sourced

The recipes are an interesting intersection of modern American cuisine and traditional Greek immigrant cuisine passed down from family-to-family

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Butter Lover's Brioche California chef Lei demonstrates how bakingClass Length: 3 4 hours Distinguished by the addition of eggs and a copious amount of butter, brioche is a powerhouse in the European kitchen. Proper brioche is tender, fluffy, and rich and is easy and fun to make at home with a stand mixer and the proper technique. In this small class, students will be divided into small teams to learn to make brioche in the home kitchen: The importance of each ingredient in making a soft, pillowy, rich brioche. How