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barbecues and sandwiches
Sue Lawrence has reappraised age-old recipes to incorporate the health-conscious ingredients of today
there are many handy tips and shortcuts for cooking procedures
This cookbook was a Tabasco Community Cookbook National Winner in 1991
Author: Carol Ann Sayle
I'm Just Here for the Food Cookbook - Alton Brown ISBN:9781584790839 barbecues and sandwichesI'm Just Here for the Food Cookbook by Alton Brown brings you a comprehensive instruction manual for cooking with Brown's recipes, kitchen information, meat maps, and more. Inside you'll find recipes along with a lot of wit, wisdom, history, pop culture, science, practical knowledge and more. Format: Hardcover with dust jacket, 287 pages. Copyright: 2002 Publisher: Harry N. Abrams Author: Alton Brown Description: As host of Food Network's Good Eats,
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