Sandbar Estate Shiraz Reserve Fermented in small open batches

Fermented in small open batches for full

hand-plunged and pumped over

with ripe blackcurrant

Ripe peach

lingering tannins

Sandbar Estate Shiraz Reserve Fermented in small open batchesA rich, full bodied McLaren Vale Shiraz from the warm 2023 vintage mature, structured and ready to pour. Grown on two Willunga sites old vines on a north facing slope, and richer alluvial plains the fruit is hand harvested and fermented in open vats with 40% whole bunches, basket pressed to French and American oak, and matured for three years before bottling. Dark ruby, with intense ripe blackcurrant, mulberry and black pepper spice; the full bodied