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Rosemalers' Recipes: Norwegian American Museum Description: In this richly evocative

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Description

Description: In this richly evocative book

Here are 150 recipes from the 77 top chefs and restaurants in the Maritimes

Roast Turkey with Cornbread and Sausage Stuffing

Bring the passion into your own kitchen

Recipes like Swiss Chard Rolls with Sausage in Cream Sauce

Rosemalers' Recipes: Norwegian American Museum Description: In this richly evocativeRosemalers' Recipes: Norwegian American Museum brings you a book of recipes contributed by rosemalers across the country to raise funds for the Norwegian American Museum located in Decorah, Iowa. Recipes are from not only the United States, but many are also Norwegian and Scandinavian. Each recipes contains the name of the contributor and their location. Format: Softcover spiral bound, 240 pages. Copyright: 1987 Publisher: Vesterheim Production

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