Antica Terra Botanica 2015 Best Sellers leading to a clean and

leading to a clean and refreshing finish with lingering notes of red berries and a whisper of earth

no more late picking and botrytis

After 3-4 days of maceration

letting spontaneous native fermentations run without adjustments

This is a lovely subtle

Antica Terra Botanica 2015 Best Sellers leading to a clean andGrape: Pinot Noir Vintage: 2015 Type: Red Produced during a dry and historically warm vintage in the Willamette Valley, this red wine focuses on texture and fruit generosity. Winemaker Maggie Harrison manages a strict cellar audit to choose barrels that show an expansive mouthfeel over a linear line. The hand harvested fruit is fermented using wild yeasts, utilizing whole clusters to provide a balanced phenolic framework against the ripe fruit. It