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2 x 4 Boneless pork chops
Our 5kg pack seeks to satisfy the need to plan your meals ahead
This is a great one to dish up for relaxed dinner parties
IMPORTANT - CHRISTMAS ORDER INFORMATION - YOU CAN NOW ORDER FOR DELIVERY OR COLLECTION BETWEEN THE FOLLOWING DATES - 20 DECEMBER AND 23 DECEMBER - LAST ONLINE ORDERS FOR CHRISTMAS MUST BE MADE BY MIDNIGHT ON 14TH DECEMBER
A fabulous cut of pork
Tomahawk Steak (Cote De Boeuf or Rib Eye On Bone) 1.2kg 2 x 4 Boneless porkOh so special and more than enough for two people! The steak is similar in appearance to a Tomahawk axe, thus the name (but it is also known as a cote de boeuf), with the bone extending from the centre of the cut. Coming French trimmed** to enhance presentation, the Tomahawk are essentially well marbled rib eye steak being on the bone creates maximum flavour. Approximate weight per steak 1. 2kg. How to cook this centre piece: Take tomahawk steak out