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I just love the creaminess and how the bubbles coated my mouth
450 cases produced
all wrapped in a bold and ripe expression
Nothing in this wine is out of place: there’s the perfect amount of oak
The 2020 version is as memorable and special
2019 Cave Spring “La Penna” Cabernet Franc grilled wild rice stuffed red pepper I just love the creaminessA complex process leads the way to create this complex wine which includes 38% of the Estate Cabernet Franc that is air dried, which can also be called the Appassimento process. Bold and rich, this wine will please full body wine drinkers. On the nose, youll find aromas of dark cocoa, pipe tobacco, blackberry, vanilla, cloves and raisin. The palate is rich and concentrated with flavours of bing cherry, blueberry jam, cream de cassis, ripe raspberry,