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From the sweet-sour kick of tamarind and scotch bonnets to smoky chipotle BBQ heat and fiery Naga chilli intensity
vegan red with just 15 ppm sulphites
The Giardiniera is a traditional Italian mix of pickled vegetables in vinegar and oil
Sunshine in a can
Perfect for strong black coffee or a cosy tea
Sparkling Crémant de Limoux From South France (6 Bottles) books magazines From the sweet-sour kick ofamie create delicious, sustainable wines that bring people together. A crisp, sparkling Crmant, made in the same traditional method as Champagne. This brut is delicate with opulent acidity, citrus notes and creamy flavours on the finish. It is made grapes from vines that are over 40 years old, in the historic appellation of Limoux in the Pyrenean Foothills of southern France, and it pairs well with seafood, scallops and aperitifs. ABV: 12%.