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with recipes that date back to the early 1900s
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Publisher: Golden Cultural Alliance
a special feature of the book and recipes include rice pudding with jam
His alter ego
The Complete American-Jewish Cookbook ISBN:9780690003369 with recipes that date backThe Complete American Jewish Cookbook presents over 3,500 kosher recipes. Farfel Pancakes, Passover Raisin Wine, Sweet Sour Beef, Passover Puffs, Hamantaschen, Baked Kishke, and Strudel are some of the Jewish recipes found inside this comprehensive cookbook. Format: Hardcover with dust jacket, 652 pages. Copyright: 1971 Publisher: Thomas Y. Crowell Author: Anne London and Bertha Kahn Bishov Description: Here is the last word in Jewish cook books: a
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