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the Black Autumn (or Burgundy) Truffle has a black
Fresh Truffle Pre-Order Guidelines
Its unique flavor makes it a treasure of the culinary world
Harvesting Period: Mid-November – March 15
offering a sensory experience that goes beyond the ordinary
Black Truffle EVOO Out of Stock the Black Autumn (or Burgundy)Black truffle oil tends to have deeper, richer, and more savory notes, with hints of woodiness and even a bit of spice. The cold pressing of the olive preserves the genuine flavour of the product and enhances all the valuable compounds contained in the raw material.
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