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then the light
This rum based liqueur is rich and complex in flavor
Just a splash of Kentucky limestone water is added after a decade of aging
The floral and fruit-forward gin is bottled at 47
This product is produced from the original formula using a combination of assorted herbs
Ron Barcelo Gran Anejo Aged Rum Breakthru then the lightAromas of malt chocolate, vanilla, caramelized walnuts, tobacco and delicate anise smoothly followed by a semi dry body with hints of mocha and whipped cream ending in a gradually fading taste of butternut and caramel. A flavorsome, well balanced, exquisite rum.
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