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Rocco is an Italian-American chef who appreciates and loves to share the home cooking that first inspired him to cook
Publisher: Dudley Press
when the "kitchen sisters
Author: Virginia Rowell McDonald
master chef Franey has selected 101 kitchen implements
Choice Recipes from Choices Restaurant Cookbook - Franklin Tennessee Rocco is an Italian-American chefChoice Recipes from Choices Restaurant cookbook is from the historic downtown Franklin, Tennessee eatery. Recipes in the cookbook are from the restaurant as well as some favorite family foods from the owners. Tennessee Jack Marinated Steaks, Cranberry Waldorf Congealed Salad, Seafood Fettucine and Lemon Blueberry Bread are some of the favorites from Choices that you can now make in your home kitchen. Format: Paperback spiral bound, 207 pages
US$ 30.78
US$ 14.85