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Ships within 48 hours · Estimated delivery Aug 1 - Aug 6
Region: Huehuetenango
000 smallholder farms and mid-sized estates dedicate themselves to the department’s main agricultural activity: coffee
Once fermentation is complete
from the management of his farm to the final taste in the cup
Process: Natural
Guatemala Ceiba Washed Size:2lb Region: HuehuetenangoRegion: Huehuetenango Varietal: Caturra, Bourbon, Typica, Catuai, Catimor, Sarchimor, Pache, Pacamara Process: Washed Altitude: 1500 meters Cupping Notes: Green Apple, Milk Chocolate, Almond, Caramel In early Mayan and Mesoamerican cultures, the Ceiba symbolized the connection between land and sky. The Ceiba lot from Huehuetenango is a community coffee, investing in sustainable sourcing to benefit a large group of producers. The cup profile boasts a
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