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a highland sub-region of Puglia and has a clear golden yellow color with a slightly greenish tone
limited edition
making it a wonderful choice for pastries
Their products are prized by the best pizza makers worldwide
BEFORE First use: Heat oven to 170°C
Petra 9HP Stone-Milled Whole Grain Flour (2.5 kg / 5.5 lbs) gift a highland sub-region of PugliaCrafted from 100% Whole Grain Italian Wheat, Petra 9HP Stone Milled Flour is a high quality, stone ground general use flour that is meticulously traced from field to mill. With no mycotoxins, pesticides, or preservatives and never treated with glyphosate, this premium flour is perfect for a variety of baked goods such as bread, leavened pastries, pizza, focaccia, and fresh pasta. Its versatile dough can last up to 16 hours at room temperature (68F) or
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