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Copyright: 1956
The recipes range from simple to complex
Deconstructed Buffalo Chicken Wings
and presentation of more than 700 spectacular dishes
from gazpacho and baba ghanoush to paella and pasta -- these superb
Pies, Pies and More Pies Cookbook ISBN:9781936140046 Copyright: 1956Pies, Pies and More Pies cookbook offers detailed instruction for 65 pies, both sweet and savory. Cinnamon Pumpkin Tart, Mississippi Mud Tart, Double Crust Ricotta Pie with Pie Nuts and Ratatouille Diamond Tartlets are some of the standout recipes inside this delightful cookbook. Format: Hardcover with dust jacket, 144 pages. Copyright: 2010 Publisher: Charlesbridge Author: Viola Goren Description: From sweet treats like Strawberry Tart to savory