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The Fat Kitchen: How to Render, Cure & Cook with Lard, Tallow & Poultry Fat Afganistan Simple Smoky Okra

SKU: 54879409247

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Description

Simple Smoky Okra

that's what these recipes do

It features well-written step-by-step instructions and even has entire appendices covering a wide range of fruits

[ Bread on the Table is] a resource that baking students and home bakers will be studying for years to come

They're prevalent in everyone's kitchens

The Fat Kitchen: How to Render, Cure & Cook with Lard, Tallow & Poultry Fat Afganistan Simple Smoky OkraShop Notes: This is a fantastic cookbook for folks like me who avoid as much waste and added chemicals as possible in the kitchen. It's time to embrace fat as flavor and this cookbook will help you understand the best way to render, store, and cook animal fats. From the Publisher: Animal fats are being welcomed back into the kitchen! Chefs and home cooks alike are rediscovering how fats create amazing texture from the flakiest lard pie crust to the

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