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The Complete Book of Raw Food ISBN:9781578262786 Recipes included in this cookbook

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Description

Recipes included in this cookbook are lunch favorites such as The Dove's Nest White Chili

The heart of the book

California Fresh Harvest provides fascinating food lore

and Shepherd's Pie are a sampling of the delicious creations inside this cookbook

Try the Stuffed Mushrooms with Crabmeat from The Golden Mushroom or the Michigan Woodman Chowder from Captain 2 On The Strait

The Complete Book of Raw Food ISBN:9781578262786 Recipes included in this cookbookThe Complete Book of Raw Food brings you over 400 healthy vegetarian recipes that have been submitted by top raw food chefs around the world. Format: Hardcover, 486 pages. Copyright: 2008, Second Edition Publisher: Hatherleigh Press Author: Julie Rodwell Description: Whether you are curious about adding raw foods into your diet and learning about its benefits, or have been eating raw for years, The Complete Book of Raw Food is your essential resource.

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