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Guide to Canning and Preserving Food - Easy Recipes & Tips natural wellness Cruelty Free

SKU: 6101456323

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Cruelty Free

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The field guide section organizes 145 species by color

Guide to Canning and Preserving Food - Easy Recipes & Tips natural wellness Cruelty FreePaperback, 160 Pages Guide to Preserving Food offers several different preserving methods, all with delicious results. Jams, jellies, fruit butters and curds, bottled fruits, chutneys, pickles, and salted vegetables are all practical and economical ways to preserve seasonal produce. Ingredient lists, popular fruits and vegetables, sugars, and cooking techniques are all explained in this must have book, along with storage information, helpful hints,

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