Diced Shin of Beef mutton and haricot beans finished with

and haricot beans finished with lemon juice is delightful - as are all the same ingredients with the beans replaced by pre-roasted red peppers

savoury flavour and a tender

Slightly undercooking it and allowing it to finish as it rests

It is a classic

Or instead use onions

Diced Shin of Beef mutton and haricot beans finished withDeep Flavoured, Slow Cooking Beef Shin Rich, Hearty & Full of Character Our hand diced beef shin is expertly prepared by our skilled butchery team, ensuring each piece is cut to the highest standard. Sourced from grass fed, heritage breed cattle raised on the lush pastures of the Yorkshire Dales, this cut embodies the rich quality and flavour synonymous with traditional British farming. Beef shin is prized for its depth of flavour and natural richness