Yanagi Knife, Hirosho, Ryutoku Series furoshiki Japanese fashion has continued to

Japanese fashion has continued to surprise with its unique trajectory

Tulip Hat with Sashiko Fabric

Length: 32”

our predecessors have bequeathed to us not only cast iron kettles (tetsubin) adorned with horse motifs

The Kijaku Ichiretsuki loom can only complete 30 scarves a day

Yanagi Knife, Hirosho, Ryutoku Series furoshiki Japanese fashion has continued toYanagiba knives are primarily used to slice boneless fish fillets for Sashimi and Sushi dishes, but they can also be used to fillet small to medium sized fish and are often used for skinning fish. Approx. Blade 8. 2" Total 13. 6" Made in Japan Material: Stainless cutlery steel Product # HIR18 Code: NWS