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Use in place of soy sauce
Sweet Cloud® Organic Brown Rice Syrup has a subtle
tea farmers turn to the harvest of tea twigs for Kukicha
Sencha Matcha Green tea combines the velvety umami of organic powdered matcha with the fresh vegetal notes of our premium organic sencha for an invigorating tea blend with a liquor as bright as its flavor
nori is also shredded and sprinkled on rice dishes
Umeboshi Vinegar - Wholesale Els PW 30622 Use in place of soyDerived from pickled ume plums. Our Umeboshi Vinegar is fruity, tangy, and salty. Umeboshi vinegar can be used in marinades and salad dressing. Makes a great vegan substitute for fish sauce or anchovies. Umeboshi vinegar with shiso (perilla) leaves has been used in Japan for centuries for its perceived health benefits including aiding in digestion. Country of Origin: Japan Ingredients: Water, Ume (Japanese Plum), Sea Salt, Shiso (Perilla) Leaves