Pay in 4 interest-free payments of $9.00 Learn more
Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
plus clear instructions in English and French
38" (16 x 4
bush-crafting
Made from durable aluminum and iron with stainless steel blade
expertly crafted to peel
Flour Power Notions plus clear instructions in EnglishTeacher and baker Tara Jensen introduces new and experienced bakers to approachable techniques and recipes for making sourdough, rye, and desem (hearty wheat) bread. Flour Power is divided into two parts: the workshop and the recipes. In the workshop, bakers learn all about flour and how to build strength in dough by hand, read a bread formula, and troubleshoot sluggish starters and unruly doughs. The recipes section is divided into chapters by flour
US$ 24.95
US$ 12.00
US$ 12.00
US$ 53.95
US$ 12.95