The Classic Steak Box gluten-free Sliced cold and served with

Sliced cold and served with dill

This well-worked muscle from the shoulder of the animal is renowned for its deep

The pork* equivalent of a beef ribeye

A sharp salsa verde would be a tremendous match

Chef Val Warner Inspires"Whether the intramuscular fat imitates a web or a spider itself is not clear

The Classic Steak Box gluten-free Sliced cold and served withThe Swaledale Classic Steak Box Heritage Beef at Its Best The Swaledale Classic Steak Box is a celebration of the big three: Dexter, Highland, and Belted Galloway, the best of heritage breed beef farmed here in the Yorkshire Dales. Inside are three prime steak cuts, all dry aged for over 28 days in our Himalayan salt chamber. The result is steaks that are succulent, tender, buttery in texture, and full of deep, complex flavour. These qualities are