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Determination of individual and total sterols contents. Gas chromatographic method - Olive and olive pomace oils Ingestion-build-48348 9 Integrity and performance of

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9 Integrity and performance of the delivery system

such as column-stabilized units (semisubmersible units)

and also meta-relationships and meta-attributes that are applicable to all data-related meta-objects

interface between the trading partners

The 'easier' a paint is to apply

Determination of individual and total sterols contents. Gas chromatographic method - Olive and olive pomace oils Ingestion-build-48348 9 Integrity and performance of1 Scope This part of ISO 12228 specifies a procedure for the gas chromatographic determination of the contents and composition of sterols and triterpene dialcohols in olive and olive pomace oils. For the determination of the contents and composition of sterols in all other animal and vegetable fats and oils, ISO 12228 1 is to be used. NOTE This part of ISO 12228 is technically identical to IOC Standard COI T. 20 Doc. No. 30 (November 2011).

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