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Author: Keith Wallace
From Appalachian Egg Rolls with Smoked Jalapeno Sauce to Acorn Squash Stuffed with Bacon Bread Pudding to Maple Sweet Potato Bread Pudding
Description: The recipes inside The Texas Holiday Cookbook will help make your holiday festivities even more delightful
include breads of all colors and flours
reader-friendly style
Gourmet Jewish Cook Cookbook by Judy Zeidler ISBN:9780688069810 Author: Keith WallaceGourmet Jewish Cook Cookbook by Judy Zeidler is a collection of nearly 600 kosher Jewish recipes. Recipes come from all over the world, and for many occasions from Jewish holidays like Passover to Fourth of July and Chinese New Year. Fried Matzo Pastries, Apple Filled Egg Challah, Gnocchi Verdi, Gravlax, Limpa Bread, Arlettes, Greek Haroseth, and many more. You will not be let down. This is a wonderful Jewish cookbook. Format: Hardcover with dust
US$ 1500.00
US$ 1865.00