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perfect for home ovens
They are then slow-dried in an oven for a maximum of 30 hours at a low temperature of 95 degrees Fahrenheit
GMO-free and ionization-free
this flour appears of a typical ice white color
and to give surface roughness to any type of pasta meant to be dressed with sauces
Molino Pasini - Primitiva Integrale Whole Wheat Flour (10 kg/22lbs) pastry perfect for home ovensMolino Pasini Primitiva Integrale is a versatile whole wheat flour ideal for pastries, pizzas, and breads. It offers excellent elasticity and absorption, making dough easy to work with. Perfect for croissants, wholemeal cakes, ciabatta, and more, it also freezes well and supports better digestion. Specifications: 10kg (22 lbs) Protein: 16. 2% Ash content: 1. 3 1. 7% For further information, please refer to the spec data sheet.
US$ 10.00
US$ 16.00
US$ 320.00