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including unexpected variations like a Hazelnut Creme Caramel and is a Pear Cornmeal Bread Pudding
As a combination cookbook/tour guide
and lots of local flavor
such as naan and chapatti
now numbering as high as 350 at peak season
The Craft of Baking: Cakes Cookies and Other Sweets ISBN:9780307408105 including unexpected variations like aThe Craft of Baking: Cakes Cookies and Other Sweets with Ideas for Inventing Your Own was produced by Karen DeMasco, pastry chef at some of the Tom Colicchio restaurants. Cherry Custard Tart, Brown Butter Pecan Pie, and Oatmeal Raisin Biscotti are a sampling of some of the sweets inside this dreamy Craft of Baking cookbook. Format: Hardcover with dust jacket, 256 pages. Copyright: 2009 Publisher: Crown Publishing Group Author: Karen DeMasco