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Author: Jacques Torres
He spent many years in Mexico sampling food from all quarters -- the fabulous restaurants of Mexico City and the small stalls of the villages -- collecting the recipes in this book
A Return to Cooking is the antidote: a four-part journey in four different seasons to four different locales to "cook the landscape" and "cook from the guts
and scarlet plum tomatoes
Herbs & Spices shows you how to grow your own
Patricia Wells Salad As A Meal ISBN:9780061238833 Author: Jacques TorresPatricia Wells Salad As A Meal: Health Main Dish Salads for Every Season features main course salads, plus soups and breads to accompany your meal. Standout salad recipes include Provence on a Plate: Eggplant, Tomatoes, Goat Cheese, and Tapenade; Chicken and Soba Noodles with Ginger Peanut Sauce; and Lobster Salad with Green Beans, Apple, and Avocado. Format: Hardcover with dust jacket, 360 pages Copyright: 2011 Publisher: William Morrow Author:
US$ 275.00
US$ 275.00
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