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then matured in French and American oak for 18 months before blending
structured and built for the cellar
vibrant and built to age
black plum and blackberry to the fore
Vibrant perfumed stone fruit and citrus on the nose
Sandbar Estate Chardonnay South Australia then matured in French andA bright, textural McLaren Vale Chardonnay, hand picked at night and made for immediate enjoyment. Hand pruned fruit from dark loam over limestone is night harvested, gently pressed and naturally fermented half in older French oak, half in stainless steel to build texture without masking the fruit. Vibrant perfumed stone fruit and citrus on the nose lead to a medium bodied palate of white peach, grapefruit, ripe pear, mango and melon, with just a
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