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hop and malt industries for 10+ years and have now landed in the rich fruit basket that is Nelson
Maceration on the skins for approximately 2-3 days maximum in rotary fermenters with temperature control
and full yet bright on the palate
ripe tannins provide balance
and silica
Monument Wine Co. "Jenny" Oregon Rosé 2024 Size:750 ml hop and malt industries forAll gummy bears and passion fruit and delicately walking the line between orange wine and ros, this is a co ferment of skin contact Muscat from Willamette Valley and ros of Syrah from Rogue Valley, blended and finished together in a single neutral vessel. Winemaker Tyler Magyar makes wine in hard to find wine cave on the outskirts of Portland. He dedicates this wine to his mother, Jennifer, and says this is the best vintage yet. 112 cases produced.
US$ 16.80
US$ 1100.00
US$ 247.50
US$ 4715.00