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Oyster blade is a muscle that sits just below the shoulder blade
The steak are cut from the rear end of the short loin and thus include more tenderloin steak
Tater Tots makes excellent sides for any meals
These are hand-picked cuts to ensure quality every single time
a very high quality cut carrying an abundance of marbling
South America Tenderloin Approx Weight:1kg Oyster blade is a muscleMost desirable beef cuts from the lush grassland in Brazil. It also has little fat marbling which makes it a favorite of those that love steak. A tenderloin steak has less fat than the equivalent weight of a chicken thigh. If you love steak and watching those diet, this is the perfect cut.
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