Better Homes and Gardens New Cook Book 1962 Over half the book is

Over half the book is taken up with recipes from each of the regions

Beeton and Eliza Acton

the essence of an Italy once visited by only the most adventurous travelers

clear how-to pictures and beautiful photographs of every dish

fish and poultry dishes

Better Homes and Gardens New Cook Book 1962 Over half the book isBetter Homes and Gardens New Cook Book is a nostalgic cookbook that has been published many times over and in several editions. This is a 1962 edition. The book is filled with recipes, tips, how tos, and everything you want in a vintage cookbook. Format: Hardcover 5 ring binder with tab index dividers, 400 pages Copyright: 1962, Revised Edition, Third Printing Publisher: Meredith Publishing Company Author: Better Homes and Gardens Food Editors.