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Thankfully we
Nelson Sauvin Hop Keif
brightly fruited with sweet Turkish delight
Bass Phillip is by some stretch Gippsland's best winery and arguably Australia's greatest maker of Pinot Noir
The wine is sulphured and bottled unfiltered
Ravensworth 'Regional' Sangiovese 2018 Vegan Friendly Thankfully weFor twenty years, Bryan Martin has been making some of the best & most highly regarded wines in the country. For fifteen of those years, he was Tim Kirks right hand man at the iconic Clonakilla, crafting exceptional, standard setting cooler climate Shiraz that, one could argue, rivalled the best the Northern Rhne had to offer. During his tenure at Clonakilla, Bryan started the Ravensworth label. What started out as a highly regarded side hustle, in
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