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Seychelles Restaurant Santa Cruz CA Cookbook Main Line Classics II

SKU: 99507132857

4.8
USD20.00 USD52.00

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Description

Main Line Classics II

Under his guidance

And food: offering those same guests Peach Buttermilk Pie and a glass of sweet tea

Spicy Harissa Lamb Ragu

Description: The Department of Cookery of Good Housekeeping Institute brings you this cookbook of four hundred recipes

Seychelles Restaurant Santa Cruz CA Cookbook Main Line Classics IISeychelles Restaurant located in Santa Cruz, California brings you their top recipes inside this Eclectic Noodle Cookbook. Here is a complete guide to pasta and pasta sauces with Seychelles Restaurant recipes from owner Cindy Lepore. Recipes include customer favorites from Seychelles Restaurant like Cashew Mushroom Stroganoff, Pasta Miguel, Pasta Nicholas, and Vegetarian Marinara Sauce. This is a scarce restaurant cookbook. Format: Softcover spiral

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